Axe Lounge Bar

$8

$7

St-Arnould beer, Oka cheese

$19

Romaine quarters, Parmesan shavings, house dressing and pancetta

Starter $16

Main Course $22

French fries, St-Guillaume cheese curds, classic gravy

Starter $17

Main Course $23

Black olives, red onions, jalapeños, guacamole, pico de gallo, sour cream

$24

gluten free, vegetarian

Red onion, cucumber, daikon, coconut-yuzu-Gochujang milk emulsion, green oil, taro chips

$25

dairy free, gluten free

Port Neuf brie cheese, red onions, arugula, aioli, bacon jam and Sortilège served with fries or salad

$33

Port Neuf brie cheese, red onions, arugula, aioli served with fries or salad

$33

vegetarian

Bisque emulsion, smoked apple cheddar, Parmesan and fried onions

$44

dairy free, gluten free

Hash brown potato layered with shredded beef, onion jam, shallot pickles, black garlic cream

$46

Tahini sauce, carrot, radish, edamame, rice, fried onions, sesame, and Nori seaweed *Vegetarian option with tofu

$31

dairy free, gluten free

3 cheeses and 3 meats from our region Served with grapes, nuts, local jam, honey and croutons

$44

Poultry Breast $12

Trout $12

Smoked Meat $12

French Fries or Green Salad $8

Botanist, blueberry and boreal syrup, lemon juice and egg white

$22

Casamigos Blanco and Mezcal, Averna, Red gorge

$24

Hendrick’s, Lillet, rose syrup, grapefruit juice, lemon juice and prosecco

$22

Woodford Reserve, Hennessy VS, maple syrup, dash of coffee-orange bitter

$24

Maker’s Mark, Cynar, Campari, lemon juice and vanilla syrup

$24

Bacardi spiced, mulled wine syrup and Saint-Nabor

$21

Absolut Elyx, Luxardo Maraschino, raspberry and hibiscus syrup, lemon juice and soda

$25

Raspberry and hibiscus syrup, lemon juice and soda

$16

Apple, cranberry, passion fruit, soda

$16

Pekoa tea, lemon juice, and vanilla

$16