Dessert Menu
SWEETS
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CHOCOLATE
Chocolate mousse, vanilla custard insert and cocoa nibs
$17
dairy free, gluten free
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Sugar Tartlet
Maple crème brûlée, marshmallow & cotton cloud
$12
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Bavarois
Blacktea & cardamom cream
$10
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Iced Nougat with Red Berries
White chocolate pearls, red berry coulis
$14
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CHEESE BOARD
For 1 person - 4 fine cheeses, croutons, fresh grapes and Le Petit Rucher du Nord honey
$23
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Sorbet
$10